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Village Manager – FIFO Adelaide (8/6 Roster)

27/08/2026
28/09/2026
Permanent - Full Time
SA: Adelaide
Site Management,Trade Qualified - Chef

About Cater Care

100% Australian-owned and operated, Cater Care is a leading catering and facilities services provider. Since 1999, we’ve built a national reputation by creating a genuine "home away from home" for thousands of people across remote sites, aged care, education, and defence. We foster an inclusive, supportive workplace culture and encourage candidates from all backgrounds, including Aboriginal and Torres Strait Islander peoples, to apply.

Job Description

About the Role

Tired of the standard hospitality grind? Looking for a leadership role that offers true work-life balance, zero living costs while on shift, and full operational ownership? Cater Care is seeking an energetic and commercially minded Village Manager to lead our remote mining village in South Australia on an 8/6 FIFO roster from Adelaide.

What This Role Involves:

  • Oversee daily village operations across catering, housekeeping, and contracted site services.
  • Manage full site P&L with a sharp, strategic focus on labour overheads and food costs.
  • Oversee accommodation reservation platforms seamlessly (VAMS, SAMS, or RMS).
  • Lead, coach, and foster a strong safety culture among site staff.
  • Act as the primary on-site contact to build and maintain top-tier client relationships.

Why Join Us?

  • Preferred 8 days on, 6 days off work-life balance.
  • Flights (ex-Adelaide), accommodation, meals, and uniforms 100% covered.
  • Exclusive discounts on travel, health insurance, car hire, and retail partners.
  • Structured pathways for progression within a leading national business.

Desired Skills and Experience

Desired Skills and Experience:

  • Proven management experience in remote site operations, large-scale hospitality, or hotel management.
  • Strong financial acumen with a track record of managing site P&Ls, food costs, and rostered labour.
  • Proficiency in accommodation reservation software (VAMS, SAMS, RMS, or similar).
  • Certificate III in Commercial Cookery (highly desirable).
  • Current Manual Driver's License (preferred) and Forklift ticket (desirable).
  • Resilience, physical fitness, and adaptability to remote site environments.

Please note: Shortlisted candidates will be contacted by our recruitment team. Successful applicants must complete a Police Clearance, pre-employment medical assessment, and obtain site-required safety certifications.

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